Maggi Pizzas Have Pig Harmful Chemicals Deadly Side Effects

Now Maggi is in the News for its ingredients contain Lead and other chemicals harmful to Health.
It has been taken off the shelf from UP,Delhi, Kerala and tamil Nadu is about to ban it.
Maggi noodles.jpg Maggi noodles

We had earlier the issue of Johnson and Johnson for similar offences.

Oreo cookies,which was banned in the US as early as in the Thirties!
I have been writing on this issue , Coke,Maggi,Pepsi and other Health Drinks.
No body sees to bother .
Excepion is my Five year Grandson who refuses all these saying that his Boss Thatha(that's me!) told him they are harmful)

I am providing soe information received from my friend below and right after it information from a reliable sites.

As they say in Tamil, I have blown the Whisle(Saangu, Conch)
Upto You.

Life bouy is neither bath soap nor toilet soap ! 
But it's a Cabolic soap used for bathing animals !
Europe uses Life bouy for Dogs ! And in our country millions of humans use it !
That Coke, Pepsi is  reality toilet cleaner ! it has been proved that it contains 21 types  of different poisons ! And it's sale is banned in the canteen of indian parliament ! But it is sold in whole country !!

That foreign companies selling health tonics like Boost
Protin-ex., were tested in Delhi at All India Institute (which houses biggest laboratory in india) and it was found that it is made from the waste left after oil is extracted from Groundnut ! Which is food for animals ! From this waste they make health tonic !!

When Amitabh Bachhan was operated in hospital for 10 long hours !
Doctor had to cut and remove large intestine !! and doctor had told him that it has rotten due to drinking of soft drinks like Coke, Pepsi ! And then he stopped advertising coke
pepsi !

Let's have a look over pizza companies

"Pizza Hut
Pizza Corner
Papa John’s Pizza
California Pizza Kitchen
Sal’s Pizza"

These are all american companies,

Note:- to make Pizza tasty...
E-631 flavor Enhancer is added which is made from Pork or Pig meat.

● Attention friends if following codes are mentioned on food packs then you should know what you are unknowingly consuming.

E 322 - Beef
E 422 - Alcohol
E 442 - Alcohol & Chemical
E 471 - Beef & Alcohol 
E 476 - Alcohol
E 481 - mixture of Beef and Pork 
E 627 - Dangerous Chemical
E 472 - mixture of Beef, meat & Pork 
E 631 - Oil extracted from Pig fats.

● Note - you will find these codes mostly in products of foreign companies like :- Chips , Biscuits , Chewing Gums, Toffees, Kurkure and Maggi !

● Don't ignore pay your kind attention atleast for the well being of your kids, if in doubt then search by yourself through your sources if not internet. (Google)

● Look at ingredient on Maggi pack, you will find flavor (E-635 ).

● Also look for following codes on Google :-

E100, E110, E120, E140, E141, E153, E210, E213, E214, E216, E234, E252, E270, E280, E325, E326, E327, E334, E335, E336, E337, E422, E430, E431, E432, E433, E434, E435, E436, E440, E470, E471, E472, E473, E474, E475, E476, E477, E478, E481, E482, E483, E491, E492, E493, E494, E495, E542, E570, E572, E631, E635, E904.> E-numbers > E600-700

E635 : Sodium ribonucleotides

Mixture of sodium salts of guanylic (E626) and inosinic acid (E630).Function & Characteristics:
Flavour enhancer. Guanylates and inosinates do not have the specific umami taste but strongly enhance many other flavours, thereby reducing the amounts of salt or other flavour enhancers needed in a product.

Used in many products. Mainly used in low sodium/salt products.

Acceptable daily intake (ADI):
None determined. Guanylates and inosinates may not be used in products intended for children under 12 weeks.

Side effects:
Asthmatic people should avoid guanylates and inosinates. As guanylates and inosinates are metabolised to purines, they should be avoided by people suffering from gout. However, the concentrations used are generally so low that no effects are to be expected.

Dietary restrictions:
Guanylates and inosinates are generally produced from meat, but partly also from fish. They are thus not suitable for vegans and vegetarians, and in most cases not suitable for Jews, Muslims and Hindus, depending on the origin of the product. Only the producer can provide information on the origin.”

Beware Maggi Lovers : Cooking Maggi Noodles in wrong way is very dangerous for health.

There is a certain way to cook maggi. You may be thinking whats new in this but the cooking process which is shown behind the packet maybe right but it is surely harmful to your body because maggi noodles are coated with Wax which harms us and takes 3 to 4 days to excrete the wax which is harmful. The ingredient called Msg can make you fat and fat people kknow how much difficult it is to loose their weight. Maggi should not be given to young children as they are also harmful to them.

Normally, how we cook the instant noodles is to put the noodles into a pot with water, throw in the powder and let it cook for around 3 minutes and then it’s ready to eat. This is the WRONG way and dangerous method of cooking the instant noodles like Maggi. By doing this, when we actually boil the ingredients in the powder,normally with MSG, it will change the molecular structure of the MSG, causing it to be toxic. The other thing that you may or may not realize is that, the noodles are coated with wax and it will take around 4 to 5 days for the body to excrete the wax after you have eaten the noodles.


The correct way to cook instant noodles without harming our bodies and health is
1. Boil the noodles in a pot of water.
2. Once the noodles are cooked, take out the noodles, and throw away the water which contains wax.
3. Boil another pot of water, add the cooked noodles into the hot boiling water and then turn off the stove.
4. Only at this stage when the stove is off, and while the water is very hot, add the flavouring powder into the water, to make noodle soup.
5. However, if you need dry noodles, remove the noodles and add the flavoring powder and toss it to get dry noodles.

2. Maggi is non vegetarian

Maggi contains MSG (Monosodium glutamate) used as a flavor enhancer, which is made? using Bactosoytone, itself made from soy protein using a catalyst enzyme porcine (taken from intestine of Pig). Chemically, catalyst never goes in the molecular structure of Bactosoytone, hence it’s Vegetarian for Nestle. MSG as such is harmful to health. Maggi also launched no-MSG series known as Vegetable Atta-Maggie, but that’s just a makeover.

Atta Maggie contains? DSG (DiSodium Glutamate), which does contain Bactosoytone. Not written in ingredients as such, hidden under alias Flavor-627. Maggi also contains flavour enhancers E 631 and E 635. Also a huge number of popular packed foods such as Magginoodles, biscuits etc and even other products such as toothpaste, soaps etc contain animal fat in them, that too, mostly PIG FAT.

“Disodium glutamate is produced from dried fish or dried seaweed and is often added to instant noodles, potato chips and other snacks, savouryrice, tinned vegetables, cured meats, and packaged soup”.

Monosodium glutamate (MSG – E621) is a flavor enhancer commonly added to Chinesefood, canned vegetables, soups and processed meats.

The following table indicates additives which are always derived from animals.

E Number Additive Name
120 Cochineal, Carminic acid, Carmines Natural Red 4 – colouring
A colouring that makes many foods red. Found in alcoholic drinks, fruit pie fillings, jams, many sweets and even cheeses. Cochineal is made from the female insect found on cacti called Dactylopius Coccus. She is boiled alive or left to “cook” alive through sun exposure. Cochineal is the result of crushing scales of the insect into a red powder.
441 Gelatine – Emulsifier / Gelling Agent
You may not find this E number 441 on food ingredients listings anymore because instead of an additive, Gelatine has now been classed as food (made of animal skin and hoofs) in it’s own right. Remember, all types of gelatine are animal based and can be found in dairy products like yoghurts, plus many kinds of confectionery, jellies and other sweets.
542 Bone phosphate – Anti-caking agent
631 Disodium inosinate – Flavour enhancer
Almost always made from animals and fish
635 Disodium 5′-ribonucleotides – Flavour enhancer
Often made from animals
901 Beeswax – white and yellow – Glazing Agent
Not suitable for Vegans.
966 Lactitol – Sweetener
Derived from Lactose, commercially prepared using whey, so unsuitable for vegans.


The video belows shows the dangers of Monosodium glutamate (MSG)

The Dangers of MSG – Part 1 ‘The Hidden Danger in Your Food’ (Flavor Enhancers E621 side effects)


Number Name Comments
E620 L-Glutamic acid might cause similar problems as MSG(621), young children should avoid it
E621 Monosodium glutamate (MSG) can be an allergen, not permitted in foods for infants and young children
E622 Monopotassium glutamate can cause nausea, vomiting, diarrhoea , abdominal cramps. Typical products are low sodium salt substitutes
E627 Disodiumguanylate not permitted in foods for infants and young children
E631 Disodium inosinate not permitted in foods for infants and young children
E635 Sodium 5’ribonucleotide not permitted in Australia

(Source)Why used in maggi ??

Pigs skin juice is used for bringing taste to maggi ans other flavour enhancers are listed in the above tables which play an important role in bringing the taste to the Maggi.

Simple experiment to try at home if you are non vegetarian:-
Boil chicken maggi soup powder and vegetarian maggi noodles masala powder

After boiling, taste both of them. They will taste the same.

3. Why Jain and Vaishnav people can’t eat Maggi??

People who follow jain and vaishnav religion can’t eat Maggi because it contains Onion and Garlic powder in it.

4. Other Foods which contains animals

  • Albumen: This is the white of egg and is commonly used on bread and confectionary.
  • Ajinomoto: Made from fish. Used as a sauce or in Chinese food.
  • Cheese: Most foreign cheeses are made by using stomach acids obtained from the slitting the stomachs of calves while alive.
  • Chewing gum: Usually made of vegetable gum but may contain glycerine, gelatine, stearic acid and emulsifiers of animal origin. Check on the label.
  • Chips: Always fried in animal fat abroad at all fast food eateries. Packaged Indian crisps must specify that they are cooked in vegetable oils or assume that they are not.
  • Chocolates: The most commonly used animal ingredients in chocolates are egg white, egg lecithin, shellac and gelatine. Nestle’s Kitkat is made of calf rennet. Turkish Delight, fruit rolls, toffees, marshmallows, jujubes, peppermints usually contain gelatine. Polo Mints contain beef. So do most Western sweets that come in via the Middle East. Smarties contain cochineal.
  • Colas: May use ester gum as emulsifiers. Ester gum’s main ingredient is glycerol. Coca Cola admits to using glycerine.
  • Ice-cream: Unless specifically listed as vegetarian, the ice cream contains eggs and gelatine obtained by boiling cattle udders, noses and anuses. Amul and Baskin Robbins are vegetarian.
  • Jam: Jammay contain gelatine
  • Jelly: Jelly is always made of gelatine. In fact the word jelly is a short form of gelatine. A few companies make it from vegetable gum and mark it as vegetarian jelly. Look for the label.
  • Varakh: This is made by beating silver between fresh hot cow/buffalo intestines. Each piece of varakh contains specks of intestine.
  • Riboflavin: This is used as a orange-yellow colouring agent. It is obtained from egg yolk or liver. It can also come from vegetables but that is expensive. Check with the manufacturer.
  • Worcester Sauce: It contains small fish called anchovies.



How To Clean Polluted Vegetables Waxed Fruits

The habit of buying vegetables from the Vendors, who come out on the streets with the produce is now a thing of the past.


I recall, some 50 years back, of cowherd woman coming on the streets around 6 am with an earthen pot containing  Curds on her head, calling out Curds.


The curds would be rock solid and tasty.

Fruits Vegetables.jpg

Fruits Vegetables.


Then followed the vegetable vendor with her basket filled up with garden fresh vegetables.


Then around 9 am we had a push cat rolling along with fresh fruits.


The rates, though quite cheap were negotiated upon.


I used to keep these vendors as a clock , especially the on calling out Curds ti wake me up for studying for the examinations.


These seem to be things of the past, possibly with the exceptions here and there in some villages.


Now one buys these things in an ir Conditioned show room , in packs.


The vegetables look glossy and inviting, the Curds in three-layered packs.


Are they tasty?




Are the fresh and healthy?


Again, No.


Natural vegetables are not very bright in color and would have dust settled on them, with some of them having a portion bit by Squirrels in the case of fruits and by insects in the case of vegetables.


Squirrel bitten fruits are very tasty.


Farmers inform me the vegetables that have the markings of insects having bitten the vegetables are likely to be healthy and tasty.


Now what we have wax quoted Apples, oil polished vegetables that are inviting.


Not to speak of the pesticides used to grow them.


All these are highly toxic and can harm you, landing you with infections to Kidney problems.


How to clean the vegetables and fruits we buy thus?


1.Wash the vegetables and fruits with 2 7 Salt Water solution.This removes residues of pesticide.

2.To remove tough remains, use hot water, or steam.

3.Peel the vegetables and fruits.

4.Use Pressure cooking.

5.Do not use used oils for cooking.

Never buy a visually appealing vegetable or fruit.

These simple steps shall ensure that you get pollutant free vegetables/Fruits.


Read the Dietary Guidelines for a Healthy food the Notification issued by National Institute of Nutrition, India at the following Link.


2870 Clinical Trial Deaths 12 000 Adverse Events India

India, along with the African and some impoverished Latin American and Central American Countries leads the list of clinical deaths due to the drug trials.


These are the official figures.

Clinical Trial Deaths India.jpg

Clinical Trial Deaths India .


I doubt whether this constitutes even 10 % of the actual deaths.


One has to take into account that many drug trials are conducted in India on the sly., with the active connivance of doctors and Pharmacists.


More than 2,500 Indians have died in the course of clinical trials in recent years, government figures reveal.

According to an affidavit filed by the health ministry in the Supreme Court in response to a petition by health NGOs, there were 80 deaths due to clinical trials between January 2005 and June 2012. Between July 2012-August 2013 nine more such reported deaths occurred, making this total 89, according to the petitioner Swasthya Adhikar Manch (SAM), a health rights forum. Compensation was paid in 82 cases.

The ministry also admitted that 2,644 people died during clinical trials of 475 new drugs from 2005 to 2012.

SAM challenges this number of 80 deaths said to have been caused by clinical trials – among the rest who are said only to have died during the course of the trials and not as a result of the trials.

“No standard protocol was followed, there were no post-mortems; so how can they arrive at this figure?” Amulya Nidhi of SAM told IPS. Compensation is paid only if a death was said to have been caused by the clinical trial.


Government documents also say that around 11,972 “serious adverse events” (excluding death) were reported from Jan. 1, 2005 to Jun. 30, 2012, of which 506 were said to have been caused by clinical trials.

These figures have raised new opposition to the prevailing practices for conducting clinical trials.

India has become a hub of clinical trials for drugs over the last few years, mostly by pharmaceutical companies from abroad. Allegations of short-changing participants and of unethical practices have been rampant.

Responding to growing concerns by health activists, the ministry of health and family welfare set up a six-member expert panel under the Central Drugs Standard Control Organisation (CIDSCO) in February this year. The panel has recommended that these trials should only be carried out in accredited centres.

Despite clinical trials coming under scrutiny in various courts, little has changed on the ground. At least 370 deaths have been reported during clinical trials in India since February 2013, but compensation has been paid in only 21 cases, according to government data. The amount ranged from Rs 4 lakh to Rs 40 lakh, a senior official told TOI. “



Image credit.


In Vitro Fertilization IVF Malpractices

Child birth in an area which is proving to be lucrative for Doctors.


You are asked to have a check up monthly from the 45th day .


Scan is recommended at least twice.


Infertility Causes.gif

Causes for Infertility


You are advised to undergo Natural delivery.


But the message is delivered skilfully to make you go in for Caesarian.


What has been normal  about  50 years ago has become a cause for tension while Doctors pay lip service to Natural delivery.

You are advised to take all sorts of Pills, especially Iron and calcium.


Nobody tells you that excess consumption of Iron gets thrown out and excess Calcium weakens the bones.


Simple procedure is to take natural foods like Greens,Dates, Pomegranate .


You would be surprised at the Doctor advising you of ‘ some concern  about the Baby’ as your delivery date nears;he would skilfully manipulate you for Caesarian.


This post is about malpractices in Infertility treatment, but I could not resist about mentioning what is being practiced for normal pregnancy.


Today a Normal delivery costs anywhere between  25, 000 to Rupees one lakh!


Now to Malpractices in Infertility treatment.



is only required when there is no uterus and donor eggs are required when the ovaries have either stopped functioning or have been removed. But, as both these procedures add to the costs, doctors recommend them even when they are not necessary. For example, a woman may need just one prescription of drugs for

Rs 1,500, but she is sold surrogacy for lakhs of rupees. This kind of prognosis plays on the stigma associated with an infertile woman.


2.Secondly, infertility doctors often do not have adequate training in the hardware and software required for ivf. There are no checks and balances such as accreditation. In India, any mbbs graduate can do it without any training. Thus, any doctor can open an infertility clinic.

3.Thirdly, malpractices are encouraged by kickbacks from pharmaceutical companies. If a doctor prescribes hormones costing between Rs 1,000 and Rs 5 lakh in one cycle, he gets up to 60 percent of that amount from the pharma company. A doctor makes money by prescribing drugs to patients. That is why they often prescribe over-dosages. The child may never be born, but the doctor will make money. A drug company promotes hormone injections like toothpaste or any other non-medical product. The more a drug is prescribed, the more profitable it is for both the company and the doctors.’


The issue becomes even more complicated when the Patient Googles, finds some results, gets  confused and forces the doctor to prescribe and procedures even more.


Be careful in choosing a doctor who is not greedy and who cares for patients.


There are many around still.


Mind you there are not costly .


Please avoid specialty Hospitals, especially the Five Star Hotels, sorry Hospitals.




Dangers Of Google Search Health Conditions

Recently I came across two instances where Google search becomes dangerous.


In one instance, a Girl of about, settled in the US, was eating Dumpling in a Restaurant with her colleagues.


The dish was quite hot.


TMJ jpeg

TMJ condition


While engaged in conversation with her friends, shed did not notice it was hot and popped it her mouth.


It was so hot that as a reflex action swallowed it instead of spitting it out.


The piece got stuck in her throat, she could not speak,swallow, her face turned bluish and she could not breathe.


People around her did not notice it, but some one near by noticed it and gave her a slap in her back and she swallowed it.


Otherwise she would have choked herself to death.


Air Marshall Mukherjee of Indian Air force died this way aboard an aircraft this way.


But this post is not about the dangers of eating with out some basic precautions, while engaged in conversation.


( Hinduism forbids speech/conversion while eating).


The girl being educated a web addict searched Google for her condition, symptoms.


She found a lot of cases where the writers have expressed their problems of not being able to touch food for months because of Fear.


The girl got scared and abstained from eating for a week, when some one told her harshly to eat and ate normally.


In another instance, a girl searched Google for pain in the cheek, Jaws and got landed with people writing about symptoms of TMJ, where some one has written that  she has the condition for twenty years, in incurable pain and had been under Streiod(?) medication , which has complicated the issues by adding Insomnia to the list.


And this girl has started doing the rounds with the doctors , starting from Dentist,ENT specialist, Neurologist,Neurosurgeon and took FBC ( Full Blood Count) Test,urine Culture, Sputum and Stools.


All the parameters were normal.


The girl started imagining she has some disease hat would stay with her for Life and she would lose her sanity!


She did not sleep for two days, not more than 5 Hours a day.


She now imagines she has Insomnia and wanted to meet with a Psychiatric Counselor.


Having studied Psychology and known what this is about I forbid her.


I scolded her very rudely , counseled her and she is alright now.




1.Medicine is an evolving Science, if not exact.


Doctors proceed from Symptoms to disease and not the other way around.


One symptom may be indicative of any disease, some of them serious, some worth ignoring.


By trial and error or experience or both, Doctors diagnose.


It is foolish to replace a Doctor with Internet search.


Still worse is to reading fro among the first twenty or so results in Google search.


I find people normally taking the first two or three results of Google search as Gospel.


Nothing can be more wrong.


Authentic information need not appear in the first results.


The first page search results are determined not by so much by the  correctness of the information  but by keywords, the search term used, and then the number of times the article has been read.


If the initial query has been incorrect, the site has used the correct key words though wrong information, the results will appear in the first twenty results.


Therefore the first results in Google search need not be correct.


Again unless you know the fundamentals of medicine do not read internet, whatever the site says it is.


And remember our Body is the best system in the world to rectify itself.


Do not brood over illnesses, consult a Doctor , have faith in him and follow his advice.


Take tie in finding out a general physician who does not prescribe you medicine at the drop of a hat, or who sends you for a lot of tests even for a small thing.


And stick with him.


Such a doctor need not be expensive.


I go to a doctor who is at least 50 years old, who checks me up physically, allows my body to heal without resorting to heavy dosage and one who is cal and not in a hurry.